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fandom>Yainsley Created page with "'''Cuisine of eee''' consists of cooking traditions, techniques, and practices of eee. Traditional cuisine varies greatly by region, however the interaction between various cultures has led to a distinct 'generic' eee cuisine. Food items are predominantly yellow, either through dyeing or selective breeding. This is to reflect the colour of the sun after the Plateauing. == Regional traditional cuisines == === Generic eee === Meals typically include a doughy, boiled brea..." |
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=== Generic eee === |
=== Generic eee === |
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Meals typically include a doughy, boiled bread soaked in sauce which is divided evenly amongst all guests. It is eaten topped with other small dishes, typically dried fruit, fried vegetables |
Meals typically include ''tapay,'' a doughy, boiled bread soaked in sauce which is divided evenly amongst all guests. It is eaten topped with other small dishes, typically dried fruit, nuts, fried vegetables and/or seafood. In most areas, the ''tapay'' is made with peaflour, however in Agreement, where wheat is more commonly grown, the ''tapay'' is made with wheat flour and coloured with dandelion.<gallery> |
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File:Eee dough.jpg|Tapay in palm fruit soup with goatfish |
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File:Eee fish.jpg|White prawnsteak in sauce |
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File:Eee dried fruit and nut platter.jpeg|A platter of assorted fruit and nuts typically served at dinner |
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</gallery> |
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Revision as of 04:22, 24 April 2023
Cuisine of eee consists of cooking traditions, techniques, and practices of eee. Traditional cuisine varies greatly by region, however the interaction between various cultures has led to a distinct 'generic' eee cuisine. Food items are predominantly yellow, either through dyeing or selective breeding. This is to reflect the colour of the sun after the Plateauing.
Regional traditional cuisines
Generic eee
Meals typically include tapay, a doughy, boiled bread soaked in sauce which is divided evenly amongst all guests. It is eaten topped with other small dishes, typically dried fruit, nuts, fried vegetables and/or seafood. In most areas, the tapay is made with peaflour, however in Agreement, where wheat is more commonly grown, the tapay is made with wheat flour and coloured with dandelion.
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Tapay in palm fruit soup with goatfish -
White prawnsteak in sauce -
A platter of assorted fruit and nuts typically served at dinner
